Saturday, March 20, 2010

Rob Roy

So a Rob Roy is a version of a Manhattan that substitutes Scotch whiskey for Bourbon whiskey. I don't remember liking the Manhattan, but I definitely liked the Rob Roy. It was my first experience with scotch, and I was happy. So far, my whiskey preference is as such: scotch > bourbon > Seagram's 7. Scotch is just smoother and generally delicious, although there will be more to say on this subject soon.

1 1/2 ounce Scotch
3/4 ounce sweet vermouth
Dash of bitters
-Shake with cracked ice and strain into cocktail glass.

Enjoy and bottoms up!

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