Frozen Margarita

Boo, this was a blending failure for me. I've really had mixed results with my blended drinks (the strawberry daiquiri being my highest achievement), and I can't figure out what I do wrong sometimes. I guess I'll have to have people over during break and practice a bit more ;-)

I actually had this one two nights ago after doing who knows what. I can't remember back a whole 48 hours! Last night I stayed at my parents' house and helped them host a party for my mom's work. Basically, I made a pizza that I couldn't eat (salami and roasted peppers with goat cheese) and mulled wine. I was kind of hoping my parents would offer the rum to me after the party (they're not big hard liquor drinkers), but no. I've just got a little bit left too, and I'm getting rather low on gin and whiskey as well. Yikes!

ANYWAY, the frozen marg is the same as the basic marg except you add 4-5 ice cubes and blend it. Have fun with that: I hope you do better than I.

Enjoy and bottoms up!